Continuing its tradition of crafting memorable celebrations through refined hospitality experiences for their guests, ITC Narmada, a luxury collection hotel in Ahmedabad, announced a pair of curated dining offerings to mark Valentine’s Day 2026. Designed to appeal to couples seeking both indulgence and intimacy, the offerings bring together elegant settings, attentive service and carefully crafted menus.
At Adalaj Pavilion, ITC Narmada’s signature all-day dining restaurant, guests can look forward to A Valentine’s Feast to Fall in Love With, an indulgent dinner buffet especially curated for the occasion. The experience is designed to celebrate romance through flavour, with a lavish spread that blends global and Indian favourites, complemented by specially curated desserts. Set in a warm and inviting ambience, the Valentine’s dinner buffet allows couples to take some space and slow down, savour the evening and enjoy an unhurried celebration. The buffet will be available over dinner on February 14, from 7 pm to 11.30 pm.
For couples seeking a more exclusive and immersive celebration, ITC Narmada presents Cupid’s Pod, a private alfresco dining experience nestled within the hotel’s beautifully landscaped lawns. Offering a secluded setting under soft lighting, Cupid’s Pod is designed to provide an intimate escape from the bustle of the city. The carefully curated experience focuses on privacy, personalised service and a serene atmosphere, making it ideal for couples looking to mark the day in a more personal and memorable way. Cupid’s Pod will be available on February 14 over dinner, from 7 pm to 11.45 pm. Prior reservations by the guests are advisable for both.
ITC Narmada has always strived to curate meaningful festive experiences through food and ambience that often take conventional celebrations a leg up. By combining thoughtfully designed spaces, culinary excellence and signature hospitality, ITC Narmada aims to make Valentine’s Day 2026 a refined and memorable occasion for its guests.
ITC Narmada’s unique and distinct food and beverage venues including specialty restaurants, signature gourmet outlets, patisserie and boulangerie along with its versatile and serene ambience, gives our guests to select from a range of indulgences.